« Previous
Next »
American Heart Journal
Volume 151, Issue 3
, Pages 628-632
, March 2006
Nutrition as a contributor and treatment option for overweight and obesity
References
- . Prevalence of overweight and obesity among adults: United States. Available at: 1999;http://www.cdc.gov/nchs/products/pubs/pubd/hestats/obese99.htm[accessed March 26, 2004]
- Prevalence of attempting weight loss and strategies for controlling weight. JAMA. 1999;282:1353–1358
- The natural history of the development of obesity in a cohort of young U.S. adults between 1981 and 1998. Ann Intern Med. 2002;136:857–864
- . Major trends in U.S. food supply 1909-1999. Food Rev. 2000;23:8–15
- . How current diets stack up: comparison with dietary guidelines. US Department of Agriculture, Economic Research Service, Food and Rural Economics Division; 1999;Report No. 750. Available at: http://www.ers.usda.gov/publications/aib750 and www.ers.usda.gov/publications/aib750/aib750c
- A prospective study of holiday weight gain. N Engl J Med. 2000;342:861–867
- A computerized social cognitive intervention for nutrition behavior: direct and mediated effects on fat, fiber, fruits, and vegetables, self-efficacy, and outcome expectations among food shoppers. Ann Behav Med. 2001;23:88–100
- Fat and carbohydrate overfeeding in humans: different effects on energy storage. Am J Clin Nutr. 1995;62:19–29
- . Dietary fat and body fat: a multivariate study of 205 adult females. Am J Clin Nutr. 1992;56:616–622
- Occasional physical inactivity combined with a high-fat diet may be important in the development and maintenance of obesity in human subjects. Am J Clin Nutr. 2001;73:703–708
- Effects of diet and exercise in men and postmenopausal women with low levels of HDL cholesterol and high levels of LDL cholesterol. N Engl J Med. 1998;339:12–20
- The effects on plasma lipoproteins of a prudent weight-reducing diet with or without exercise, in overweight men and women. N Engl J Med. 1991;325:461–466
- Reducing diet and/or exercise training decreases the lipid and lipoprotein risk factors of moderately obese women. J Am Coll Nutr. 2002;21:344–350
- . Comparison of single versus multiple lifestyle interventions: are the antihypertensive effects of exercise training and diet-induced weight loss additive?. Am J Cardiol. 1997;79:763–767
- Changes in plasma lipids and lipoproteins in overweight men during weight loss through dieting as compared with exercise. N Engl J Med. 1988;319:1173–1179
- Effects of an energy-restrictive diet with or without exercise on abdominal fat, intermuscular fat, and metabolic risk factors in obese women. Diabetes Care. 2002;25:431–438
- The role of dietary fat in body fatness: evidence from a preliminary meta-analysis of ad libitum low-fat dietary intervention studies. Br J Nutr. 2000;83:S25–S32
- Effects of the National Cholesterol Education Program's Step I and Step II dietary intervention programs on cardiovascular disease risk factors: a meta-analysis. Am J Clin Nutr. 1999;69:632–646
- . Effect of energy restriction, weight loss, and diet composition on plasma lipids and glucose in patients with type 2 diabetes. Diabetes Care. 1999;22:889–895
- . The prevalence of weight loss maintenance among American adults. Int J Obes Relat Metab Disord. 1999;23:1314–1319
- Behavioral strategies of individuals who have maintained long-term weight losses. Obes Res. 1999;7:334–341
- A descriptive study of individuals successful at long-term maintenance of substantial weight loss. Am J Clin Nutr. 1997;66:239–246
- . Successful weight loss maintenance. Annu Rev Nutr. 2001;21:323–341
- Persons successful at long-term weight loss and maintenance continue to consume a low-energy, low-fat diet. J Am Diet Assoc. 1998;98:408–413
- Severe vs moderate energy restriction with and without exercise in the treatment of obesity: efficiency of weight loss. Am J Clin Nutr. 1993;57:127–134
- Weight-loss with low or high carbohydrate diet?. Int J Obes Relat Metab Disord. 1996;20:1067–1072
- Randomized controlled trial of changes in dietary carbohydrate/fat ratio and simple vs complex carbohydrates on body weight and blood lipids: the CARMEN study. The CArbohydrate Ratio Management in European National diets. Int J Obes Relat Metab Disord. 2000;24:1310–1318
- Randomized evaluation of a low fat ad libitum carbohydrate diet for weight reduction. Int J Obes Relat Metab Disord. 1993;17:623–629
- Dietary lipids and blood cholesterol: quantitative meta-analysis of metabolic ward studies. BMJ. 1997;314:112–117
- A clinical trial of the effects of dietary patterns on blood pressure. DASH Collaborative Research Group. N Engl J Med. 1997;336:1117–1124
- A prospective study of diet quality and mortality in women. JAMA. 2000;283:2109–2115
- . Popular diets: a scientific review. Obes Res. 2001;9:1S–40S
- Comparison of the Atkins, Ornish, Weight Watchers, and Zone diets for weight loss and heart disease risk reduction. JAMA. 2005;293:43–53
- . Metabolic study in human obesity with isocaloric diet high in fat, protein or carbohydrate. Metabolism. 1957;6:447–460
- Some metabolic changes induced by low carbohydrate diets. Am J Clin Nutr. 1967;20:139–148
- Effects of high-protein, low-carbohydrate dieting on plasma lipoproteins and body weight. J Am Diet Assoc. 1980;77:264–270
- A low carbohydrate diet versus a low-fat diet to treat obesity and hyperlipidemia. Ann Intern Med. 2004;140:769–777
- Controlled trial of the metabolic effects of a very-low-calorie diet: short- and long-term effects. Am J Clin Nutr. 1990;51:167–172
- Comparison of a low-fat, ad libitum complex-carbohydrate diet with a low-energy diet in moderately obese women. Am J Clin Nutr. 1994;59:980–984
PII: S0002-8703(05)00250-4
doi: 10.1016/j.ahj.2005.03.004
© 2006 Mosby, Inc. All rights reserved.
« Previous
Next »
American Heart Journal
Volume 151, Issue 3
, Pages 628-632
, March 2006
